Nos publications scientifiques dans des journaux à comité de lecture
Publications 2021
Vojvodić Cebin A., Ralet M.-C., Vigouroux J., Karača S., Martinić A., Komes D., Bonnin E. (2021). Valorisation of walnut shell and pea pods as novel sources for the production of xylooligosaccharides. Carbohydrate Polymers, 263, 117932. https://doi.org/10.1016/j.carbpol.2021.117932
Li F., Foucat L., Bonnin E. (2021). Effect of solid loading on the behavior of pectin-degrading enzymes. Biotechnology for Biofuels, 14, 107. https://doi.org/10.1186/s13068-021-01957-3
Liu S, Magne K, Daniel S, SIBOUT R, Ratet P. (2021). Brachypodium distachyon UNICULME4 and LAXATUM-A are redundantly required for development. Plant Physiology, , kiab456, https://dx.doi.org/10.1093/plphys/kiab456, https://hal.inrae.fr/hal-03368766
Sakai K., Citerne S., Antelme S., Le Bris P., Daniel S., Bouder A., D’Orlando A., Cartwright A., Tellier F., Pateyron S., Delannoy E., Laudencia-Chingcuanco D., Mouille G., Palauqui J. C., Vogel J., Sibout R. (2021). BdERECTA controls vasculature patterning and phloem-xylem organization in Brachypodium distachyon. BMC Plant Biology, 21 (1), 196, https://dx.doi.org/10.1186/s12870-021-02970-2, https://hal.inrae.fr/hal-03222326
Lapierre C., SIBOUT R., Laurans F., Lesage-Descauses M.-C., Déjardin A., Pilate G. (2021). The PMT-driven p -coumaroylation of poplar lignins impacts lignin structure and improves wood saccharification. Plant Physiology, , kiab359, https://dx.doi.org/10.1101/2021.02.16.431462, https://hal.inrae.fr/hal-03190443
Leroy A. , Falourd X., Foucat L., Méchin V., Guillon F., Paes G., (2021). Evaluating polymer interplay after hot water pretreatment to investigate maize stem internode recalcitrance. Biotechnology for Biofuels, 14, 164. https://dx.doi.org/10.1186/s13068-021-020015-8.
Gautreau M., Kervoelen A., Barteau G., Delattre F., Colinart T., Pierre F., Hauguel M., Le Moigne N., Guillon F., Bourmaud A., Beaugrand J.(2021). Fibre individualisation and mechanical Properties of a Flax-PLA non-woven composite following physical pre-treatments. Coatings, 11 (7), 846. https://dx.doi.org/10.3390/coatings11070846, https://hal.inrae.fr/hal-03311937
Chateigner-Boutin A.-L., Alvarado C., Devaux M.-F., Durand S., Foucat L., Geairon A., Grélard F., Jamme F., Rogniaux H., Saulnier L., Guillon F. (2021). The endosperm cavity of wheat grains contains a highly hydrated gel of arabinoxylan. Plant Science. Vol. 306, 110845 https://dx.doi.org/10.1016/j.plantsci.2021.110845
Barron, C., Devaux, M.-F., Foucat, L., Falourd, X., Looten, R., Joseph-Aime, M., Durand, S., Bonnin, E., Lapierre, C., Saulnier, L., Rouau, X., Guillon, F. (2021). Enzymatic degradation of maize shoots: monitoring of chemical and physical changes reveals different saccharification behaviors. Biotechnol. Biofuels 14, 1.https://dx.doi.org/10.1186/s13068-020-01854-1
Verhertbruggen Y., Bouder A., Vigouroux J., Alvarado C., Geairon A., Guillon F., Wilkinson M., Stritt F., Pauly M., Lee M. Y., Mortimer J., Scheller H., Mitchell R. A. C., Voiniciuc C., Saulnier L., Anne-Laure Chateigner-Boutin A.-L. (2021). The TaCslA12 gene expressed in the wheat grain endosperm synthesizes wheat-like mannan when expressed in yeast and Arabidopsis. Plant Science. Vol. 302, 110693. https://dx.doi.org/10.1016/j.plantsci.2020.110693
Vangsøe, C.T., Bonnin, E., Joseph‐Aime, M., Saulnier, L., Neugnot‐Roux, V., Bach Knudsen, K.E. (2021). Improving the digestibility of cereal fractions of wheat, maize, and rice by a carbohydrase complex rich in xylanases and arabinofuranosidases: an in vitro digestion study. J. Sci. Food Agric. 101, 1910–1919. https://dx.doi.org/10.1002/jsfa.10806
Lahaye M., Tabi W., Le Bot L., Delaire M., Orsel M., Campoy J. A., Quero Garcia J., Le Gall S. (2021). Comparison of cell wall chemical evolution during the development of fruits of two contrasting quality from two members of the Rosaceae family: Apple and sweet cherry. Plant Physiol. Biochem. Vol. 168, pp. 93-104.http://dx.doi.org/10.1016/j.plaphy.2021.10.002
Chen M., Lahaye M. (2021). Natural deep eutectic solvents pretreatment as an aid for pectin extraction from apple pomace. Food Hydrocoll. Vol. 115, p. 106601.https://doi.org/10.1016/j.foodhyd.2021.106601
Chen M., Falourd X., Lahaye M. (2021). Sequential natural deep eutectic solvent pretreatments of apple pomace: A novel way to promote water extraction of pectin and to tailor its main structural domains. Carbohydr.Polym. Vol. 266, p. 118113.https://doi.org/10.1016/j.carbpol.2021.118113
Publications 2020
Coomey J., SIBOUT R., Hazen S. (2020-09). Grass secondary cell walls, Brachypodium distachyon as a model for discovery. New Phytologist, 227 (6), 1649-1667, https://dx.doi.org/10.1111/nph.16603, https://hal.inrae.fr/hal-03173610
Perkins M.L., Schuetz M., Unda F., Smith R. A., SIBOUT R., Hoffmann N., Wong D. C. J., CASTELLARIN S. D., Mansfield S. D., Samuels A. L. (2020). Dwarfism of high‐monolignol Arabidopsis plants is rescued by ectopic LACCASE overexpression. Plant Direct, 4 (9), 1-16, https://dx.doi.org/10.1002/pld3.265, https://hal.inrae.fr/hal-03164300
Woods D., Dong Y., Bouché F., Mayer K., Varner L., Ream T., Thrower N., Wilkerson C., Cartwright A., SIBOUT R., Laudencia‐Chingcuanco D., VOGEL J., Amasino R. (2020). Mutations in the predicted DNA polymerase subunit POLD3 result in more rapid flowering of Brachypodium distachyon. New Phytologist, 227 (6), 1725-1735, https://dx.doi.org/10.1111/nph.16546, https://hal.inrae.fr/hal-03009434
Perkins M., Schuetz M., Unda F., Smith R., SIBOUT R., Hoffmann N., Wong D., Castellarin S., Mansfield S., Samuels L. (2020). Dwarfism of high‐monolignol Arabidopsis plants is rescued by ectopic LACCASE overexpression. Plant Direct, 4 (9), https://dx.doi.org/10.1002/pld3.265, https://hal.inrae.fr/hal-03222343
Poursarebani N., Trautewig C., Melzer M., Nussbaumer T., Lundqvist U., Rutten T., Schmutzer T., Brandt R., Himmelbach A., Altschmied L., Koppolu R., Youssef H., SIBOUT R., Dalmais M., Bendahmane A., Stein N., Xin Z., Schnurbusch T. (2020). COMPOSITUM 1 contributes to the architectural simplification of barley inflorescence via meristem identity signals. Nature Communications, 11 (1), https://dx.doi.org/10.1038/s41467-020-18890-y, https://hal.inrae.fr/hal-03161866
Magne K., Liu S., Massot S., Dalmais M., Morin H., SIBOUT R., Bendahmane A., Ratet P. (2020). Roles of BdUNICULME4 and BdLAXATUM‐A in the non‐domesticated grass Brachypodium distachyon. Plant Journal, 103 (2), 645-659, https://dx.doi.org/10.1111/tpj.14758, https://hal.inrae.fr/hal-03052692
Chateigner-Boutin A.-L., Saulnier L., Lessire M., Wacrenier N., Alleman F. (2020). Les polymères de mannose en production animale. 1. focus sur les structures chimiques rencontrées dans les aliments et les propriétés biologiques. INRAE Productions Animales, Vol. 33, Issue 4,pp. 283-294 https://dx.doi.org/10.20870/productions-animales.2020.33.4.4633
Barron, C., Bar-L’Helgouac’h, C., Champ, M., Saulnier, L. (2020). Arabinoxylan content and grain tissue distribution are good predictors of the dietary fibre content and their nutritional properties in wheat products. Food Chem. 328, 127111. https://dx.doi.org/10.1016/j.foodchem.2020.127111
Arnaud B., Durand D., Fanuel M., Guillon F., Méchin V., Rogniaux H. (2020). Imaging Study by Mass Spectrometry of the Spatial Variation of Cellulose and Hemicellulose Structures in Corn Stalks. Journal of Agricultural and Food Chemistry, 68 (13), 4042-4050, https://dx.doi.org/10.1021/acs.jafc.9b07579, https://hal.inrae.fr/hal-02958739
Nuez L., Gautreau M., Mayer-Laigle C., d'Arras P., Guillon F., Bourmaud A., Baley C., Beaugrand J. (2020). Determinant morphological features of flax plant products and their contribution in injection moulded composite reinforcement. Composites. Part C: Open Access, 3, 100054. https://dx.doi.org/10.1016/j.jcomc.2020.100054, https://hal.inrae.fr/hal-03196773
Cherkaoui M., Lollier V., Geairon A.., Bouder A., Larré C. Rogniaux H., Jamet E., Guillon F., Francin-Allami M. (2020). Cell Wall Proteome of Wheat Grain Endosperm and Outer Layers at Two Key Stages of Early Development. International Journal of Molecular Sciences, 21 (1), 239. https://dx.doi.org/10.3390/ijms21010239, https://hal.inrae.fr/hal-02936279
Vidot K., Rivard C., Van Vooren G., Siret R., Lahaye M. (2020). Metallic ions distribution in texture and phenolic content contrasted cider apples. Postharvest Biol. Tec. Vol. 169, p. 111046. https://doi.org/10.1016/j.postharvbio.2019.111046
Vidot K., Maury C., Siret R., Lahaye M. (2020). Phenolic compounds limit or promote oxidative degradation of pectin related to iron-H2O2 ratio. LWT Vol. 125, p. 109324. https://doi.org/10.1016/j.lwt.2020.109324
Arnaud, B., Durand, S., Fanuel, M., Guillon, F., Mechin, V., & Rogniaux, H. (2020). Imaging Study by Mass Spectrometry of the Spatial Variation of Cellulose and Hemicellulose Structures in Corn Stalks. Journal of Agricultural and Food Chemistry, 68(13), 4042-4050. https://doi.org/10.1021/acs.jafc.9b07579
Barron, C., Bar-L'Helgouac'h, C., Champ, M., & Saulnier, L. (2020). Arabinoxylan content and grain tissue distribution are good predictors of the dietary fibre content and their nutritional properties in wheat products. Food Chemistry, 328. https://doi.org/10.1016/j.foodchem.2020.127111
Bohrer, M., Rymen, B., Himber, C., Gerbaud, A., Pflieger, D., Laudencia-Chingcuanco, D., . . . Blevins, T. (2020). Integrated Genome-Scale Analysis and Northern Blot Detection of Retrotransposon siRNAs Across Plant Species. In M. Heinlein (Ed.), RNA TAGGING: Methods and Protocols (pp. 387-411)
Bonnin, E., Lessire, M., Wacrenier, N., & Alleman, F. (2020). Mannose-based polymers in livestock production : the glucomannan-degrading enzymes in swine and poultry feeds. Inra Productions Animales, 33(4), 295-305. https://doi.org/10.20870/productions-animales.2020.33.4.4634
Bourlieu, C., Astruc, T., Barbe, S., Berrin, J. G., Bonnin, E., Boutrou, R., . . . Paes, G. (2020). Enzymes to unravel bioproducts architecture. Biotechnology Advances, 41. https://doi.org/10.1016/j.biotechadv.2020.107546
Bourmaud, A., Shah, D. U., Beaugrand, J., & Dhakal, H. N. (2020). Property changes in plant fibres during the processing of bio-based composites. Industrial Crops and Products, 154. https://doi.org/10.1016/j.indcrop.2020.112705
Chabbert, B., Padovani, J., Djemiel, C., Ossemond, J., Lemaitre, A., Yoshinaga, A., . . . Kurek, B. (2020). Multimodal assessment of flax dew retting and its functional impact on fibers and natural fiber composites. Industrial Crops and Products, 148. https://doi.org/10.1016/j.indcrop.2020.112255
Chateigner-Boutin, A. L., Saulnier, L., Lessire, M., Wacrenier, N., & Alleman, F. (2020). Mannose-based polymers in livestock production. 1. Focus on biochemical structures in feed and biological properties. Inra Productions Animales, 33(4), 283-293. https://doi.org/10.20870/productions-animales.2020.33.4.4633
Cherkaoui, M., Lollier, V., Geairon, A., Bouder, A., Larre, C., Rogniaux, H., . . . Francin-Allami, M. (2020a). Cell Wall Proteome of Wheat Grain Endosperm and Outer Layers at Two Key Stages of Early Development. International Journal of Molecular Sciences, 21(1). https://doi.org/10.3390/ijms21010239
Cherkaoui, M., Lollier, V., Geairon, A., Bouder, A., Larre, C., Rogniaux, H., . . . Francin-Allami, M. (2020b). Cell Wall Proteome of Wheat Grain Endosperm and Outer Layers at Two Key Stages of Early Development (vol 21, 239, 2020). International Journal of Molecular Sciences, 21(5). https://doi.org/10.3390/ijms21051740
Coomey, J. H., Sibout, R., & Hazen, S. P. (2020). Grass secondary cell walls, Brachypodium distachyon as a model for discovery. New Phytologist, 227(6), 1649-1667. https://doi.org/10.1111/nph.16603
Dhakal, H. N., Ismail, S. O., Beaugrand, J., Zhang, Z. Y., & Zekonyte, J. (2020). Characterization of Nano-Mechanical, Surface and Thermal Properties of Hemp Fiber-Reinforced Polycaprolactone (HF/PCL) Biocomposites. Applied Sciences-Basel, 10(7). https://doi.org/10.3390/app10072636
Francois, C., Placet, V., Beaugrand, J., Pourchet, S., Boni, G., Champion, D., . . . Plasseraud, L. (2020). Can supercritical carbon dioxide be suitable for the green pretreatment of plant fibres dedicated to composite applications? Journal of Materials Science, 55(11), 4671-4684. https://doi.org/10.1007/s10853-019-04293-y
Garat, W., Le Moigne, N., Corn, S., Beaugrand, J., & Bergeret, A. (2020). Swelling of natural fibre bundles under hygro- and hydrothermal conditions: Determination of hydric expansion coefficients by automated laser scanning. Composites Part a-Applied Science and Manufacturing, 131. https://doi.org/10.1016/j.compositesa.2020.105803
Hamdi, S. E., Delisee, C., Malvestio, J., Beaugrand, J., & Berzin, F. (2020). Monitoring the Diameter Changes of Flax Fibre Elements during Twin Screw Extrusion Using X-Ray Computed Micro-Tomography. Journal of Natural Fibers, 17(8), 1159-1170. https://doi.org/10.1080/15440478.2018.1558149
Lahaye, M., Falourd, X., Laillet, B., & Le Gall, S. (2020). Cellulose, pectin and water in cell walls determine apple flesh viscoelastic mechanical properties. Carbohydrate Polymers, 232. https://doi.org/10.1016/j.carbpol.2019.115768
Legland, D., Guillon, F., & Devaux, M. F. (2020). Parametric mapping of cellular morphology in plant tissue sections by gray level granulometry. Plant Methods, 16(1). https://doi.org/10.1186/s13007-020-00603-7
Magne, K., Liu, S. B., Massot, S., Dalmais, M., Morin, H., Sibout, R., . . . Ratet, P. (2020). Roles of BdUNICULME4 and BdLAXATUM-A in the non-domesticated grass Brachypodium distachyon. Plant Journal, 103(2), 645-659. https://doi.org/10.1111/tpj.14758
Marion, D., & Saulnier, L. (2020). Minor components and wheat quality: Perspectives on climate changes. Journal of Cereal Science, 94. https://doi.org/10.1016/j.jcs.2020.103001
Mayer-Laigle, C., Bourmaud, A., Shah, D. U., Follain, N., & Beaugrand, J. (2020). Unravelling the consequences of ultra-fine milling on physical and chemical characteristics of flax fibres. Powder Technology, 360, 129-140. https://doi.org/10.1016/j.powtec.2019.10.024
Melelli, A., Arnould, O., Beaugrand, J., & Bourmaud, A. (2020). The Middle Lamella of Plant Fibers Used as Composite Reinforcement: Investigation by Atomic Force Microscopy. Molecules, 25(3). https://doi.org/10.3390/molecules25030632
Melelli, A., Jamme, F., Legland, D., Beaugrand, J., & Bourmaud, A. (2020). Microfibril angle of elementary flax fibres investigated with polarised second harmonic generation microscopy. Industrial Crops and Products, 156. https://doi.org/10.1016/j.indcrop.2020.112847
Nuez, L., Beaugrand, J., Shah, D. U., Mayer-Laigle, C., Bourmaud, A., D'Arras, P., & Baley, C. (2020). The potential of flax shives as reinforcements for injection moulded polypropylene composites. Industrial Crops and Products, 148. https://doi.org/10.1016/j.indcrop.2020.112324
Perkins, M. L., Schuetz, M., Unda, F., Smith, R. A., Sibout, R., Hoffmann, N. J., . . . Samuels, L. (2020). Dwarfism of high-monolignol Arabidopsis plants is rescued by ectopic LACCASE overexpression. Plant Direct, 4(9). https://doi.org/10.1002/pld3.265
Philippe, G., Geneix, N., Petit, J., Guillon, F., Sandt, C., Rothan, C., . . . Bakan, B. (2020). Assembly of tomato fruit cuticles: a cross-talk between the cutin polyester and cell wall polysaccharides. New Phytologist, 226(3), 809-822. https://doi.org/10.1111/nph.16402
Poursarebani, N., Trautewig, C., Melzer, M., Nussbaumer, T., Lundqvist, U., Rutten, T., . . . Schnurbusch, T. (2020). COMPOSITUM 1 contributes to the architectural simplification of barley inflorescence via meristem identity signals. Nature Communications, 11(1). https://doi.org/10.1038/s41467-020-18890-y
Vangsoe, C. T., Bonnin, E., Joseph-Aime, M., Saulnier, L., Neugnot-Roux, V., & Knudsen, K. E. B. (2021). Improving the digestibility of cereal fractions of wheat, maize, and rice by a carbohydrase complex rich in xylanases and arabinofuranosidases: anin vitrodigestion study. Journal of the Science of Food and Agriculture, 101(5), 1910-1919. https://doi.org/10.1002/jsfa.10806
Vangsoe, C. T., Norskov, N. P., Devaux, M. F., Bonnin, E., & Knudsen, K. E. B. (2020). Carbohydrase Complexes Rich in Xylanases and Arabinofuranosidases Affect the Autofluorescence Signal and Liberate Phenolic Acids from the Cell Wall Matrix in Wheat, Maize, and Rice Bran: An In Vitro Digestion Study. Journal of Agricultural and Food Chemistry, 68(37), 9878-9887. https://doi.org/10.1021/acs.jafc.0c00703
Vidot, K., Guyot, S., Maury, C., Siret, R., & Lahaye, M. (2020). Data set on hydroxycinnamic acid ester analysis from the cell walls of apples and grapes. Data in Brief, 28. https://doi.org/10.1016/j.dib.2019.104870
Vidot, K., Maury, C., Siret, R., & Lahaye, M. (2020). Phenolic compounds limit or promote oxidative degradation of pectin related to iron-H2O2 ratio. Lwt-Food Science and Technology, 125. https://doi.org/10.1016/j.lwt.2020.109324
Vidot, K., Rivard, C., Van Vooren, G., Siret, R., & Lahaye, M. (2020). Metallic ions distribution in texture and phenolic content contrasted cider apples. Postharvest Biology and Technology, 160. https://doi.org/10.1016/j.postharvbio.2019.111046
Woods, D. P., Dong, Y. X., Bouche, F., Mayer, K., Varner, L., Ream, T. S., . . . Amasino, R. M. (2020). Mutations in the predicted DNA polymerase subunit POLD3 result in more rapid flowering of Brachypodium distachyon. New Phytologist, 227(6), 1725-1735. https://doi.org/10.1111/nph.16546