MEATyl@b

MEATyL@b Project

This new project led by the Solina company was selected during the 24th call for projects of the Single Inter-ministerial Fund (FUI-Regions). It involves 8 private and public partners including the BIA unit.

Logo Meatylab

The objective of the MEATyL @b project is to combine natural texturing ingredients such as proteins derived from sunflower meal and to propose innovative tools to formulate and create Knack-type pork butchers and spreads products. The meat industry is integrated in the project.

The partners of the consortium :
• ACSystème
• ADRIA
• AVRIL
• Hénaff
• INRA BIA
• INRA UMR IATE, I2M et MIA
• NOVELIOS
• SOLINA

Modification date : 12 March 2021 | Publication date : 28 April 2017 | Redactor : M Weber